Texas Brisket - on an Offset Smoker

Texas brisket on an offset smoker. This is the recipe you come to Meat Church seeking. The Texas BBQ cooked the old school way by a Texan. Wood, fire & meat. No shortcuts, no electronics, no gimmicks. Just patience. And maybe a fair amount of cold beer....

Brisket tamales

Brisket Tamales Ingredients 2 quarts plus 2½ cups warm chicken or beef broth, divided 1 (8-ounce) can tomato sau...

Chicken Fried Brisket Burnt Ends

We are going to take, the holy grail of BBQ, Brisket burnt ends, and kick them up a notch. Well, two notches.  Ingre...

Brisket Burnt Ends

Video recipe here -> https://www.youtube.com/watch?v=vNtnBdtw3Tk&t=12s Brisket burnt ends are the holy grail ...

Corn Dog Brisket Bites

  Ingredients 1 smoked brisket 1 gallon peanut oil 1 cup yellow cornmeal 1 cup all-purpose flour 2 teaspoons kosher...


We have multiple brisket recipes on meatchurch.com, but this is the method that will help you cook briskets the fast...
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