Sweet Cole Slaw

Sweet coleslaw recipe from my buddy Sam Jones' cookbook -  Whole Hog BBQ: The Gospel of Carolina Barbecue

North Carolina Style Pulled Pork with Sweet Cole Slaw

This North Carolina style pulled pork recipe includes a delicious Cheerwine BBQ sauce and sweet coleslaw recipe to make a classic southern bbq sandwich!

Cheerwine BBQ Sauce

Cheerwine BBQ Sauce is my twist on a classic sweet-heat BBQ sauce. Its just like our Dr Pepper BBQ Sauce, but we swapped the DP for our favorite southern southern Cherry soda.

Beef Back Ribs

Beef Back Ribs are one of the economical and delicious cuts of beef that you can smoke. 

Smoked Leg of Lamb & a Gyro with Homemade Tzatziki Sauce

Smoked Leg of Lamb & a Gyro with Homemade Tzatziki Sauce!

Bourbon BBQ Sauce

Bourbon bbq sauce can compliment many smoked items but we particularly love it on pork ribs!

Bourbon Baby Back Ribs

Baby back ribs smoked with oak barrel staves and glazed with a delicious bourbon bbq sauce. 


Carnitas,is a Mexican dish that originated in the state of Michoacán made by braising or simmering pork lard until tender, then slightly pulled and crisped. 

Ranch Water in a bottle

Ranch water is a classic Texas cocktail that has been cooling off Cowboys for years. 

Smoked Brisket Mac and Cheese

Smoked Brisket Mac and Cheese is my favorite side dish. And let's face it, everything is better with brisket!

Fried Deviled Eggs

Deep Fried Deviled Eggs is a twist on a southern classic. This is one of the most delicious recipes on meatchurch.com.
Close (esc)


Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now
Adjust text colors
Checked mark
Adjust heading colors
Checked mark
Adjust background colors
Checked mark