Crawfish Boil

Video for this recipe - https://youtu.be/0lorIZggvco Even though Meat Church is synonymous with BBQ, I have boiled...

Pulled Pork - AKA Pork Butt or Pork Shoulder

 This is the BBQ Matt grew up on. Sweet, pulled pork! Being from the deep south, BBQ was synonymous with pulled por...

Cowboy Candy Jalapeños

Our good friend Mandy Tanner often lends a hand in the Meat Church Live fire kitchen. She cooks and helps food styl...

Barbacoa

Barbacoa Tacos Living in Texas means access to great barbacoa tacos every Saturday for my family. My wife introduce...

The Ultimate Prime Rib

  The Ultimate Prime RibI have prepared prime rib so many different ways in my lifetime. Smoked, reverse seared, etc...

Brisket tamales

Brisket Tamales Ingredients 2 quarts plus 2½ cups warm chicken or beef broth, divided 1 (8-ounce) can tomato sau...

Beef Tenderloin

Beef Tenderloin with TX Bourbon Marinade Ingredients 1 beef tenderloin, peeled Meat Church Holy Cow seasoning Mar...

Shrimp Brochette

Years ago at an epic Super Bowl party I stumbled across what would become one of my favorite tailgating or just gene...

Armadillo Eggs

Here in Texas we call these Armadillo Eggs. They are so meaty and hearty that we may start calling them Meat Church ...

Beef Tips

If you follow us you know we love E3 Meat Co out of Fort Scott, Kansas. Everyone in that organization is like family...

Pig Shots

This is a simple and amazing appetizer or tailgating recipe! Ingredients 1 block cream cheese 1 can diced green ch...

Crab Stuffed Jalapeño Poppers

Kick your jalapeño popper game up a notch this weekend. This recipe incorporates crab meat to create the Meat Church...
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